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Kirtsuke

$125.00 $150.00
Epoxy Handle Color:

The Kirtsuke is a Japanese style Slicing knife. Traditionally only used by executive chefs. If you want to flex your Master Chef skills in any kitchen this is a must have status symbol.

The Kirtsuke is a Japanese style Slicing knife. Traditionally only used by executive chefs. If you want to flex your Master Chef skills in any kitchen this is a must have status symbol.

Over all length 13 1/2x inch

Burl wood and Epoxy Handle

Octagonal Handle

60-62 HRC

Light weight and well Balance

Includes Gift Box.